π Healthy Ramen Noodles Stir Fry - Quick & Tasty! π₯’
Craving something delicious but healthy? This ramen stir fry is packed with flavor, veggies, and ready in minutes! Perfect for busy weeknights or a cozy meal. Letβs get cooking! π
Ingredients π
2 packs of instant noodles (seasoning packets optional)
1 tbsp olive oil
2 cloves garlic, minced
1 small onion, sliced
1 bell pepper, thinly sliced
1 carrot, julienned
1 cup broccoli florets
2 tbsp soy sauce (or tamari for gluten-free)
1 tbsp honey or maple syrup
1 tsp sesame oil
1 tsp chili flakes (optional)
Green onions & sesame seeds for garnish
Instructions π§βπ³
1οΈβ£ Cook noodles according to package instructions, then drain and set aside.
2οΈβ£ Heat olive oil in a pan over medium heat. Add garlic and onion, sautΓ© until fragrant.
3οΈβ£ Toss in bell pepper, carrot, and broccoli. Stir-fry for 3-4 minutes until tender-crisp.
4οΈβ£ Add cooked noodles, soy sauce, honey, sesame oil, and chili flakes. Toss well to coat.
5οΈβ£ Garnish with green onions and sesame seeds. Serve hot and enjoy! οΏ½
Tips β¨
Swap veggies with whatever you haveβmushrooms, snap peas, or cabbage work great!
Add tofu or shredded chicken for extra protein.
For a spicy kick, drizzle with sriracha or extra chili flakes.