NO MORE BORING ASPARAGUS π
Crispy and delicious, perfect for a tasty appetizer or a flavorful side dish. Easy to prepare and ready in just a few minutes.
Ingredients
For the Asparagus:
1 bunch fresh asparagus (trimmed, about 1 lb)
4 slices prosciutto (or bacon for extra smokiness)
2 tbsp olive oil
Salt and pepper , to taste
For the Glaze:
ΒΌ cup balsamic vinegar