🇫🇷 Aligot (Cheesy Mashed Potatoes) 🧀 Stretchy, cheesy, and unbelievably comforting—Aligot is France...

🇫🇷 Aligot (Cheesy Mashed Potatoes) 🧀
Stretchy, cheesy, and unbelievably comforting—Aligot is France’s ultimate mashed potato upgrade!

Ingredients:
• 1kg potatoes
• 250g Tomme or Cantal cheese (grated)
• 100ml cream
• 2 garlic cloves
• Salt and pepper

Instructions:

1️⃣ Boil peeled potatoes until tender; mash with cream and minced garlic.
2️⃣ Over low heat, stir in grated cheese slowly until melted and stretchy.
3️⃣ Beat the mixture until elastic and glossy. Serve piping hot!