Loaded cheese fries with bacon are a perfect indulgent snack or side dish.
Here’s a quick recipe overview:
Prepare the Fries: Bake or fry a batch of your favorite frozen French fries until crispy, then place them on a serving tray.
Make Cheese Sauce: In a saucepan, melt some butter, add flour to make a roux, then whisk in milk until smooth. Stir in shredded cheddar cheese until melted and creamy.
Add Toppings: Pour the cheese sauce over the hot fries, then sprinkle crispy bacon bits on top.
Garnish: Finish with chopped parsley or chives for a pop of color and extra flavor.
Serve: Enjoy your cheesy, bacon-loaded fries hot!
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