π₯π§ Casserole
A casserole is a baked dish that combines proteins, vegetables, starches, and sauces in one pan, cooked until bubbling and golden on top. Creamy, hearty, and comforting, casseroles are versatileβranging from cheesy pasta bakes to potato and meat blends. Perfect for family dinners or gatherings, they deliver warmth and flavor in every spoonful. π₯π§π
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π½π₯£ Grits
Grits are a Southern staple made by boiling ground cornmeal into a smooth, creamy porridge. Mild yet hearty, theyβre often enriched with butter, cheese, or cream, or served plain as a side. Comforting and versatile, grits can be paired with savory toppings like shrimp or enjoyed simply for breakfast, bringing homestyle flavor and warmth. π½π§π€β¨