🥗 Avocado, Egg, and Veggie Platter 🥑🥕🥚
Ingredients:
Base:
4-5 large lettuce leaves 🥬
Veggies:
1/2 avocado (sliced) 🥑
4-5 baby carrots or carrot sticks 🥕
1/4 cup black olives 🫒
Protein:
2 boiled eggs (halved) 🥚
1/2 cup chicken or tuna salad (optional for center filling)
For the salad: Diced chicken or canned tuna, chopped avocado, diced tomatoes, 1 tbsp mayo or Greek yogurt, salt, and pepper.
Toppings:
Black sesame seeds or chia seeds 🌱 (for garnish)
Instructions:
Prepare the base: Lay the lettuce leaves on a plate.
Arrange the veggies: Place carrot sticks, sliced avocado, and black olives around the plate.
Add the protein: Slice boiled eggs in half and arrange them on the lettuce. Add the chicken or tuna salad in the center.
Garnish: Sprinkle sesame or chia seeds over the salad for added texture and flavor.
Serve and enjoy: Perfect as a nutritious snack or light meal!