Buffalo lovers, this one's for you—bring napkins! 🧀 BUFFALO SHRIMP 1 pound raw shrimp ¾ cup all-pur...

Buffalo lovers, this one's for you—bring napkins! 🧀

BUFFALO SHRIMP
1 pound raw shrimp
¾ cup all-purpose flour
¼ cup cornstarch
½ teaspoon garlic powder
1 teaspoon coarse black pepper
1 teaspoon paprika
1 teaspoon Cajun or creole seasoning
½ cup Frank’s buffalo sauce
vegetable oil or shortening for frying
ranch dressing or blue cheese dressing

BUFFALO CHICKEN TENDERS
24 ounces frozen breaded chicken tenders
¾ cup unsalted butter
¾ cup Frank’s Original hot sauce
2 teaspoons apple cider vinegar
¼ teaspoon Worcestershire sauce
¼ teaspoon garlic powder
¼ teaspoon salt

CROCKPOT BUFFALO CHICKEN DIP
frozen chicken breasts
1 package cream cheese
1 cup ranch dressing
1 cup Red Hot sauce
1 cup shredded cheddar cheese