Sausage, Egg, and Cream Cheese Hashbrown Casserole
Ingredients:
- 1 lb breakfast sausage
- 6 large eggs
- 8 oz cream cheese, softened
- 3 cups frozen hashbrowns
- 1 cup shredded cheddar cheese
- 1/2 cup milk
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Posted
2025-03-21T23:33:30+00:00