Old-Fashioned Rhubarb Pie 🥧—𝗗𝗼𝗻’𝘁 𝗟𝗼𝘀𝗲 𝗧𝗵𝗶𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 😋 You’ll Need: • 1 unbaked 9-inch pie crust • 4...

Old-Fashioned Rhubarb Pie 🥧—𝗗𝗼𝗻’𝘁 𝗟𝗼𝘀𝗲 𝗧𝗵𝗶𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 😋

You’ll Need:
• 1 unbaked 9-inch pie crust
• 4 cups fresh rhubarb, chopped
• 1 large egg
• 1 ½ cups sugar
• 1 cup sour cream
• 1/3 cup flour
• ½ cup all-purpose flour
• ½ cup brown sugar
• ¼ cup melted butter

1️⃣ Preheat oven to 450°F. Place crust in pie pan, layer with rhubarb.
2️⃣ Whisk egg, sugar, sour cream, and flour. Pour over rhubarb.
3️⃣ Mix flour, brown sugar, and butter. Sprinkle on top.
4️⃣ Bake for 15 mins at 450°F, reduce heat to 350°F, bake for another 40 mins.
5️⃣ Cool, slice, and enjoy! Perfect pie every time!