Italian Easter Cookies are perfectly tender and melt-in-your-mouth delicious!
6 tablespoons unsalted butter
1/2 cup granulated sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
1 teaspoon almond extract
2 tablespoons whole milk
2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
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Posted
2025-04-02T20:00:24+00:00