Grilled Cheese Spread
Ingredients:
- 8 ounce brick of cream cheese
- 1 cup mayonnaise
- 8 ounce brick of Muenster cheese
- 1 to 2 teaspoons Beau Monde seasoning (optional)
- 1 tablespoon dill pickle juice
Directions:
1. In a medium bowl, combine the cream cheese and mayonnaise until smooth and well blended.
2. Grate the Muenster cheese finely and add it to the cream cheese mixture.
3. Stir in the Beau Monde seasoning if using, and the dill pickle juice.
4. Mix all ingredients thoroughly until evenly combined.
5. Transfer the spread to a serving dish and refrigerate for at least 30 minutes to let the flavors meld.
6. Serve chilled with crackers, bread, or use as a sandwich filling.
Prep Time: 10 minutes | Cooking Time: 0 minutes | Total Time: 10 minutes
Kcal: 350 kcal (approximate per serving) | Servings: 8 servings
Tips:
Use freshly grated Muenster cheese for a smoother texture in the spread.
Adjust the dill pickle juice amount to balance tanginess to your preference.