No. 2 can - 2 ½ cups- 20 ounces
You may also use fresh peaches when in season
I actually like to use a soft, buttery bread such as brioche or challah
I also add a little cinnamon & nutmeg to the bread crumbs, and a dash of vanilla to melted butter.
Increase melted butter if dry
#vintagerecipes #breadpudding #oldfashionedfesserts