🍹 𝐂𝐨𝐜𝐨𝐧𝐮𝐭 𝐑𝐮𝐦 𝐏𝐮𝐧𝐜𝐡 🥥
Ingredients:
- 1 cup coconut rum
- 1 cup pineapple juice
- 1/2 cup coconut cream
- 1/4 cup fresh lime juice
- 2 cups ice
- Pineapple slices and maraschino cherries for garnish
Instructions:
1. In a blender, combine the coconut rum, pineapple juice, coconut cream, lime juice, and ice.
2. Blend until smooth and creamy.
3. Pour the mixture into glasses.
4. Garnish with pineapple slices and maraschino cherries.
5. Serve and enjoy responsibly!