Peppercorn Crusted Filet & Truffle Parmesan Potato Mash 🌿🖤 Why it slays:
Elegant plating with a pop of black pepper and white truffle = gourmet energy.
Ingredients:
Filet mignon crusted with crushed black peppercorns 🖤 Loaded mash: Yukon gold potatoes + truffle oil + shaved Parmesan + crème fraîche
Side: asparagus spears or roasted rainbow carrots 🥕