Honey Lemon Pepper Wings
Ingredients:
- 2 lbs chicken wings
- 1/4 cup honey
- 1/4 cup lemon juice
- 1 tablespoon lemon zest
- 1 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- Optional: parsley for garnish
Directions:
1. First things first, let's warm up our oven to a toasty 400°F (200°C).
2. Next, in a large mixing bowl, whisk together the delightful mix of honey, lemon juice, lemon zest, black pepper, salt, and olive oil.
3. Toss the chicken wings into this sweet and zesty marinade, ensuring each wing is beautifully coated.
4. Spread these coated wings out on a baking sheet lined with parchment paper—this will make clean-up a breeze later!
5. Pop them into the oven and let them bake away for about 30 to 35 minutes, flipping them halfway through to ensure they get nice and crispy all over.
6. Once baked to perfection, take them out of the oven. If you're feeling fancy, sprinkle with a touch of parsley for a fresh finish before you serve. Enjoy every bite!