Cheesy Beef Macaroni Bake 🧀🍝
Ingredients:
1 lb ground beef
2 cups elbow macaroni, cooked
2 cups shredded cheddar cheese
1 cup mozzarella cheese
1/2 cup diced onion
1 can (10 oz) condensed cheese soup (or homemade cheese sauce)
Salt, pepper, and garlic powder to taste
Directions:
1. Preheat oven to 375°F (190°C).
2. Brown ground beef with onion, season to taste.
3. Mix cooked pasta, beef, cheese soup, and half the shredded cheese.
4. Pour into a greased baking dish. Top with remaining cheese.
5. Bake for 20 minutes or until bubbly and golden on top.
Prep Time: 15 min | Bake Time: 20 min | Total Time: 35 min
Kcal: ~450 per serving | Servings: 6