You’re going to want to make this Perfectly Roasted Parmesan Asparagus all throughout spring and summer!
Roasting asparagus brings out its natural sweetness, and pairing it with nutty Parmesan cheese, tangy lemon juice, and a sprinkle of flaky sea salt takes it to a whole new level of flavor.
This dish is perfect for spring gatherings, Easter celebrations, or simply as a tasty side dish for a weeknight dinner. <3