🥧 Pecan Pie Lasagna – A Layered Dessert Masterpiece! 🍂
Imagine all the gooey, nutty goodness of pecan pie layered into a creamy, no-bake dessert lasagna. It’s crunchy, creamy, sweet, and totally irresistible — a must-try for pecan lovers! 😍
📝 Ingredients:
1 ½ cups graham cracker crumbs 🍪
½ cup melted butter 🧈
1 (8 oz) cream cheese, softened 🧀
1 cup whipped topping ☁️
½ cup powdered sugar 🍬
1 (3.4 oz) box instant vanilla pudding mix 🍮
1 ½ cups cold milk 🥛
1 cup chopped pecans 🌰
½ cup caramel sauce 🍯
👩🍳 Instructions:
1️⃣ Crust: Mix graham cracker crumbs and butter. Press into a dish and chill.
2️⃣ Cream Layer: Blend cream cheese, powdered sugar, and whipped topping. Spread over crust.
3️⃣ Pudding Layer: Whisk pudding mix with milk. Let set, then spread on top.
4️⃣ Top Layer: Sprinkle chopped pecans and drizzle caramel sauce.
5️⃣ Chill for 3–4 hours, slice, and serve!
🍂 Every bite is a dreamy combo of creamy, crunchy, and caramelly bliss! Perfect for holidays or anytime you're craving comfort.