✨🍗 Delectable Skillet Bang Bang Chicken Thighs 🍗✨
Detailed Recipe & Step By Step Instruction
📋 Ingredients:
🍗 6 boneless, skinless chicken thighs
🧂 1 teaspoon kosher salt
⚫ ½ teaspoon black pepper
🌶️ ½ teaspoon paprika
🌽 2 tablespoons vegetable oil
🍜 1 cup Bang Bang Sauce (or store-bought alternative)
🌿 Green onions, chopped (for garnish)
📝 Instructions:
1️⃣ In a small mixing bowl, combine kosher salt, black pepper, and paprika. 🥣
2️⃣ Evenly coat the chicken thighs with the seasoning blend. 🌟
3️⃣ In a large nonstick skillet, heat vegetable oil over medium heat. Add the chicken thighs (working in batches if necessary). Cook for 5 minutes, then flip them over. 🔄
4️⃣ Lower the heat to medium-low and continue cooking for an additional 5 minutes, or until the chicken reaches an internal temperature of 165°F. 🌡️
5️⃣ Remove the chicken from the skillet and transfer to a plate to keep warm. 🍽️
6️⃣ Pour the Bang Bang Sauce into the skillet, stirring to combine and lift any browned bits from the bottom of the pan. Let simmer for 1-2 minutes until warmed through. 🔥
7️⃣ Return the chicken to the skillet, ensuring each piece is well-coated in the sauce. 🍗
8️⃣ Garnish with chopped green onions and serve immediately. 🌿
Preparation time: 10 minutes - Cooking Time: 12 minutes - Servings: 6 - Calories: 336 per serving
- Notes 💡:
◻ For a milder flavor, feel free to adjust the amount of sauce used. 🌶️
◻ The Bang Bang Sauce can be stored in the fridge for up to one week. 🗓️
#bangbangchicken #chickendinner #skilletrecipes #chickenthighs #deliciousdinner #healthyrecipes #easycooking #dinnerideas #homecooking #flavorfulmeals