Oyster Stew Recipe
Ingredients:
4 tablespoons (1/2 stick) unsalted butter
1 small onion, finely chopped
2 cloves garlic, minced
1 pint (16 oz) fresh shucked oysters, with their liquor
2 cups whole milk, at room temperature
1 cup heavy cream, at room temperature
Salt and freshly ground black pepper, to taste
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Posted
2025-01-19T14:04:50+00:00