Berry chumble is a delightful dessert combining fresh berries, a sweet crumble topping, and a buttery, golden crust. Baked to perfection, the juicy fruit blends with the crunchy topping, creating a perfect harmony of textures and flavors. Served warm, often with a scoop of vanilla ice cream or a dollop of whipped cream, it’s a comforting treat for any occasion.
Grilled sea bream is a flavorful and healthy dish featuring tender, flaky fish with a crispy, charred skin. Marinated with olive oil, garlic, lemon, and herbs like thyme or rosemary, the fish is grilled to perfection. Its mild, slightly sweet flavor pairs beautifully with fresh salads, roasted vegetables, or a drizzle of zesty citrus dressing. Simple yet elegant!
Beef stew is a hearty, comforting dish made with tender chunks of beef, slow-cooked with vegetables like carrots, potatoes, and celery in a savory broth. Flavored with onions, garlic, herbs, and sometimes a splash of red wine, the stew develops a rich, deep flavor as it simmers. Perfect for cold days, it's best served with crusty bread.
Roasted half chicken is a simple yet flavorful dish where a halved chicken is seasoned with herbs, spices, and olive oil, then oven-roasted to golden perfection. The skin becomes crispy while the meat stays juicy and tender. Often served with roasted vegetables, mashed potatoes, or a fresh salad, it's a satisfying meal perfect for any occasion.