🍕🧀 Cheesy Pepperoni Pizza Bombs – The Ultimate Snack Attack!
Ingredients:
1 can refrigerated biscuit dough
½ cup pizza sauce
1 cup shredded mozzarella
20–25 pepperoni slices
2 tbsp melted butter
½ tsp garlic powder
½ tsp Italian seasoning
Grated Parmesan (optional)
Instructions:
Preheat oven to 375°F (190°C).
Flatten each biscuit and fill with a spoonful of sauce, cheese, and pepperoni.
Pinch edges to seal and place seam-side down on a greased baking sheet.
Brush with melted butter, sprinkle with garlic powder and Italian seasoning.
Bake for 12–15 minutes until golden brown.
Optional: sprinkle with Parmesan and serve warm with extra marinara for dipping!
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