Philly Cheesesteak Pasta
Ingredients:
1/2 lb ground beef or steak strips
1 onion, sliced
1 bell pepper, sliced
1 tsp Worcestershire
1/2 cup cream cheese or provolone
8 oz pasta
Instructions:
1. Cook pasta and set aside.
2. Sauté beef with onion and pepper. Add Worcestershire and cheese.
3. Mix with pasta and stir until creamy and heated through.