Skip the scooping & make soft & thick sugar cookie bars! 🤩🤩 >> For the bars << ¾ cup (167 g) unsal...

Skip the scooping & make soft & thick sugar cookie bars! 🤩🤩

>> For the bars <<
¾ cup (167 g) unsalted butter
1 cup (200 g) granulated white sugar
2 large eggs
1 teaspoon vanilla extract
2 ½ cups (300 g) all purpose flour
1 teaspoon salt
1 teaspoon baking powder

>> For the frosting <<
½ cup (113 g) butter
2 cups (227 g) powdered sugar
1 teaspoon vanilla extract
pinch salt
1-3 Tablespoons milk