Loaded cheese fries!
Ingredients:
For the Fries:
4 medium potatoes (or about 1 lb frozen French fries)
2 tablespoons vegetable oil (or any oil for frying)
Salt to taste
Pepper to taste
For the Cheese Sauce:
1 tablespoon butter
1 tablespoon all-purpose flour
1 cup milk (or heavy cream for a richer sauce)
1 1/2 cups shredded cheddar cheese (or a blend of cheeses)
1/4 teaspoon garlic powder (optional)
Salt and pepper to taste
For Garnishing:
Chopped fresh parsley or chives
Optional: Sour cream or your favorite dipping sauce
Instructions:
1. Prepare the Fries:
Fresh Fries: Peel the potatoes (if desired) and cut them into thin strips, about 1/4 inch thick.
Rinse the fries under cold water to remove excess starch, then pat them dry with a paper towel.
Heat vegetable oil in a deep fryer or large skillet to 350°F (175°C). Fry the potatoes in batches for 4-5 minutes until golden brown and crispy. Remove the fries and place them on a paper towel-lined plate to drain excess oil.
Frozen Fries: If you're using frozen French fries, follow the package instructions for baking or frying. Once cooked, remove them from the oven or fryer and set aside.
2. Make the Cheese Sauce:
In a medium saucepan, melt butter over medium heat.
Add the flour and stir constantly for about 1 minute to create a roux.
Slowly pour in the milk while whisking continuously until the mixture thickens, about 3-4 minutes.
Add the shredded cheddar cheese and stir until fully melted and smooth. Season with garlic powder, salt, and pepper to taste.
3. Assemble the Loaded Cheese Fries:
Arrange the cooked fries on a serving platter or plate.
Pour the warm cheese sauce over the fries, ensuring they are fully covered.
Sprinkle chopped fresh parsley or chives over the top for added color and flavor.
4. Serve:
Serve the loaded cheese fries immediately while hot and gooey. You can also serve with sour cream or any dipping sauce of your choice.
Tips:
For extra flavor, you can top the fries with cooked bacon bits, jalapeños, or sautéed onions.
To make the cheese sauce extra creamy, use a combination of cheddar cheese and mozzarella cheese.
You can also bake the fries in the oven for a healthier version.
Enjoy these indulgent, cheesy fries!