Caramel Pecan Dream Bars 🍯🥧
Ingredients:
1½ cups graham cracker crumbs
½ cup melted butter
1 can (14 oz) sweetened condensed milk
1 cup chopped pecans
1 package (8 oz) cream cheese, softened
1 cup whipped topping
½ cup caramel sauce
Extra chopped pecans for topping
Directions:
1. Preheat oven to 350°F (175°C).
2. Mix graham crumbs and melted butter. Press into an 8x8 baking dish.
3. Pour sweetened condensed milk evenly over the crust. Sprinkle with chopped pecans.
4. Bake for 25–30 minutes, then cool completely.
5. Beat cream cheese until smooth. Fold in whipped topping. Spread over the cooled layer.
6. Drizzle caramel sauce and top with more pecans.
7. Chill 2+ hours before slicing.
Prep Time: 15 min | Cook Time: 30 min | Total Time: 2 hrs 45 min (with chill)
Kcal: ~380 | Servings: 9