Blackened Steak and Shrimp Scampi
Ingredients:
For the Steak:
2 ribeye steaks (about 1 inch thick)
2 tablespoons blackening seasoning
2 tablespoons olive oil
For the Shrimp Scampi:
1 pound shrimp, peeled and deveined
4 tablespoons unsalted butter
4 cloves garlic, minced
1/2 teaspoon red pepper flakes (optional)
1/2 cup dry white wine (or chicken broth)
1/2 teaspoon lemon zest
1 tablespoon fresh lemon juice
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
1/2 cup grated Parmesan cheese (optional, for extra flavor)