🦀 Joe's Crab Shack-Inspired Crab Dip 🧄🧀
📝 Ingredients:
8 oz cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
1½ cups shredded cheddar cheese
1 tsp Worcestershire sauce
1 tsp Old Bay seasoning
1 tsp garlic powder
1 tbsp lemon juice
1½ cups lump crab meat (fresh or canned, drained)
2 green onions, chopped
Optional: chopped parsley, extra cheese for topping
👨🍳 Directions:
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, Worcestershire sauce, Old Bay seasoning, garlic powder, and lemon juice.
Fold in the crab meat and green onions gently to keep the crab chunky.
Transfer mixture to a small baking dish. Sprinkle a little extra cheese on top if desired.
Bake uncovered for 20–25 minutes until bubbly and golden on top.
Garnish with chopped parsley and serve warm with tortilla chips, baguette slices, or crackers.
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Servings: 6
Calories: ~290 per serving