Caramel-Apple Cheesecake Dip
Ingredients
1 8-oz block cream cheese, softened at room temperature
1/2 c. caramel sauce, warmed
1/2 c. pecans, chopped
3-4 apples, sliced, for serving
Directions
On a serving plate, pour caramel over softened cream cheese block. Top with chopped pecans and serve with apples.