Cheesy Garlic Chicken Wraps
Ingredients:
• ¼ cup cream cheese, softened
• 2 tbsp butter, melted
• 3 cloves garlic, minced
• 1 cup cooked chicken, chopped or shredded
• ½ cup shredded mozzarella or cheddar cheese
• Salt & black pepper to taste
• 2–4 large flour tortillas
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Instructions:
1. Prepare the Cheese Sauce:
• In a skillet over medium heat, melt the butter.
• Add the minced garlic and sauté until fragrant (about 1 minute).
• Lower the heat and stir in cream cheese until smooth.
• Mix in the shredded cheese and stir until melted and creamy.
• Season with salt and pepper.
2. Add Chicken:
• Stir the cooked chicken into the cheese mixture until well coated.
• Remove from heat.
3. Assemble Wraps:
• Spoon the cheesy chicken mixture into the center of each tortilla.
• Roll them up tightly like burritos.
4. Toast (Optional):
• Heat a dry skillet over medium heat and toast the wraps for 1–2 minutes per side until golden and slightly crispy.
5. Serve:
• Serve hot with a side of dipping sauce, if desired.