Maple Bacon Pancake Bites 🥞🥓
Delicious mini pancakes with a sweet and savory twist!
📋 Ingredients
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked and crumbled bacon
- 1/2 cup maple syrup
- 1/2 cup cream cheese (for frosting)
- 1/4 cup powdered sugar (for frosting)
- 1 tablespoon milk (for frosting)
📝 Instructions
1. In a bowl, combine the flour, baking powder, sugar, and salt. In another bowl, whisk together milk, egg, and melted butter. Gradually add wet ingredients to dry ingredients.
2. Stir in crumbled bacon.
3. Heat a skillet over medium heat and pour small amounts of batter to form mini pancakes. Cook until bubbles form on the surface, then flip and cook until golden brown.
4. For the frosting, beat together cream cheese, powdered sugar, and milk until smooth.
5. Top each pancake bite with maple frosting and a sprinkle of bacon. Serve warm and enjoy!
A Prep Time: 10 min | Cooking Time: 15 min | Total Time: 25 min | Kcal: 250 | Servings: 4