🍔🔥 Steakhouse Burger Sloppy Joes 🔥🍔
All the juicy, savory goodness of a steakhouse burger — packed into a sloppy joe! This recipe is perfect for busy weeknights or game day grub.
📝 Ingredients:
1 lb ground beef (85/15 preferred)
1 small onion, finely chopped
2 cloves garlic, minced
1/2 cup steak sauce (like A.1.)
1/4 cup ketchup
1 tbsp Dijon mustard
1 tbsp Worcestershire sauce
Salt & pepper to taste
4 slices cheddar or provolone cheese
4 brioche or hamburger buns
2 tbsp butter (for toasting buns)
Optional toppings: crispy onions, pickles, lettuce, tomato
👩🍳 Directions:
Cook the beef: In a large skillet over medium heat, cook ground beef until browned. Drain excess fat if needed.
Sauté aromatics: Add onion and garlic; sauté until softened (about 3–4 minutes).
Add sauces: Stir in steak sauce, ketchup, mustard, and Worcestershire. Simmer for 5–7 minutes until thickened. Season with salt and pepper.
Melt cheese: Place cheese slices over the beef mixture, cover with lid, and let melt.
Toast buns: In a separate skillet, melt butter and toast buns until golden.
Assemble: Scoop the cheesy beef mixture onto buns. Add crispy onions, pickles, or your favorite toppings!
Serve hot with fries, onion rings, or coleslaw.
⏱ Prep Time: 10 mins
⏱ Cook Time: 15 mins
🍽 Servings: 4
🔥 Calories: ~480 per sandwich (without toppings)
🤩 Pro Tips:
Swap beef for ground turkey or plant-based meat if desired.
Add sautéed mushrooms or caramelized onions for a deluxe version!