Hot Cheeto Mozzarella Cheese Sticks: a great snack for anytime
Ingredients:
- 8 mozzarella sticks
- 1 cup crushed Hot Cheetos
- 1/2 cup flour
- 2 large eggs
- 1 cup breadcrumbs (optional for extra crunch)
- Oil for frying (vegetable or canola oil)
Instructions:
1. Prep the Cheese Sticks:
- Freeze the mozzarella sticks for about 30 minutes. This helps them hold their shape while frying.
2. Crush the Hot Cheetos:
- Place the Hot Cheetos in a zip-top bag and crush them into small pieces. You can also use a food processor.
3. Set Up a Breading Station:
- In one bowl, place the flour.
- In another bowl, beat the eggs.
- In a third bowl, place the crushed Hot Cheetos (you can mix in breadcrumbs here if desired).
4. Coat the Cheese Sticks:
- Take a mozzarella stick, dip it into the flour, then into the beaten eggs, and finally coat it well with the crushed Hot Cheetos. Repeat this for all the sticks.
5. Fry the Cheese Sticks:
- In a deep skillet, heat oil over medium-high heat. Once hot, carefully place a few cheese sticks in the oil (don't overcrowd the pan).
- Fry them for about 1-2 minutes or until they are golden brown, turning occasionally.
6. Drain and Serve:
- Remove the sticks and place them on a paper towel to drain excess oil. Serve hot, optionally with marinara sauce for dipping.
Enjoy your spicy snack!