This flourless eggnog Greek yogurt cake is a festive and wonderfully moist treat. This tender cake captures the rich, creamy, and spiced flavor of classic eggnog, enhanced by the light tang and moistness of Greek yogurt. It's a naturally gluten-free dessert perfect for the holiday season.
Ingredients
For the Cake:
2 cups (200 g) almond flour
1 tsp (3 g) ground nutmeg
½ tsp (1 g) ground cinnamon