๐—ฆ๐˜‚๐—ฝ๐—ฒ๐—ฟ๐—ฏ ๐˜€๐—ฎ๐—น๐—บ๐—ผ๐—ป When you have an entire salmon or trout side, do try this exceptional recipe. We marin...

๐—ฆ๐˜‚๐—ฝ๐—ฒ๐—ฟ๐—ฏ ๐˜€๐—ฎ๐—น๐—บ๐—ผ๐—ป When you have an entire salmon or trout side, do try this exceptional recipe. We marin...

๐—ฆ๐˜‚๐—ฝ๐—ฒ๐—ฟ๐—ฏ ๐˜€๐—ฎ๐—น๐—บ๐—ผ๐—ป

When you have an entire salmon or trout side, do try this exceptional recipe. We marinate the fish overnight in a mixture of garlic, spring onions, lemon thyme, soy sauce and seasonings before baking in the oven, which cuts the oiliness and adds exciting Asian flavours. The best thing is, it can be served at any temperature โ€“ warm or cold. Classy flavour!

Hereโ€™s our recipe: https://paarman.co.za/blogs/all-recipes/side-of-salmon-with-asian-flavours

#WhatsForSupper #Salmon #MarinatedSalmon #InaPaarmansKitchen #ItStartsAtHome

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2025-10-07T14:29:00+00:00

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