Potato and Bacon Soup Ingredients: - 6 slices of bacon, chopped - 1 onion, diced - 3 cloves of garli...

Potato and Bacon Soup

Ingredients:
- 6 slices of bacon, chopped
- 1 onion, diced
- 3 cloves of garlic, minced
- 4 cups of chicken broth
- 4 potatoes, peeled and diced
- 1 cup of heavy cream
- Salt and pepper to taste
- Chopped parsley for garnish

Instructions:
1. In a large pot, cook the bacon over medium heat until crispy. Remove the bacon and set aside, leaving the grease in the pot.
2. Add the diced onion and minced garlic to the pot and cook until softened.
3. Pour in the chicken broth and add the diced potatoes. Bring to a boil, then reduce heat and simmer until the potatoes are tender.
4. Use an immersion blender to blend the soup until smooth. Add the heavy cream and cooked bacon, then season with salt and pepper.