Baked Potato Chicken and Broccoli Casserole 🥔🍗🥦
Indulge in a comforting and hearty family dish!
📋 Ingredients
- 2 cups cooked, shredded chicken
- 4 large baked potatoes, peeled and diced
- 2 cups broccoli florets, steamed
- 1 cup shredded cheddar cheese
- 1 can cream of chicken soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup breadcrumbs (optional for topping)
📝 Instructions
1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the cooked chicken, diced baked potatoes, steamed broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, salt, and pepper. Mix well.
3. Transfer the mixture into a greased casserole dish.
4. If desired, sprinkle breadcrumbs on top for added crunch.
5. Bake in the preheated oven for 25-30 minutes, or until heated through and the top is golden brown.
6. Remove from the oven and let it cool for a few minutes before serving. Enjoy your casserole!
A Prep Time: 15 mins | Cooking Time: 30 mins | Total Time: 45 mins | Kcal: 350 | Servings: 6