Baby Lemon Impossible Pies Ingredients: - 1 can (14 oz) sweetened condensed milk - 1/2 cup lemon jui...

Baby Lemon Impossible Pies

Ingredients:
- 1 can (14 oz) sweetened condensed milk
- 1/2 cup lemon juice
- 2 eggs
- 1/4 cup melted butter
- 1/2 cup self-rising flour

Directions:
1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, blend together the sweetened condensed milk, lemon juice, eggs, melted butter, and self-rising flour until the mixture is smooth.
3. Pour the batter into a greased pie pan.
4. Bake for 30-35 minutes, or until the top is golden and the filling is set.
5. Let the pie cool before slicing and serving. Enjoy your delicious Baby Lemon Impossible Pies!

Servings: 8
Calories: Approximately 200 per slice