A chicken burger is a savory sandwich featuring a seasoned chicken patty, either grilled or fried, nestled in a soft bun. It’s topped with crisp lettuce, juicy tomatoes, pickles, and a choice of sauces like mayo or honey mustard. Often served with fries or a side salad, it’s a delicious and satisfying fast-food or homemade meal.
A salmon burger is a flavorful sandwich made with a seasoned salmon patty, either grilled or pan-seared, served in a soft bun. It’s often topped with lettuce, tomato, red onion, and a creamy sauce like dill mayo or tartar sauce. Light yet satisfying, it’s a healthier alternative to traditional beef burgers, packed with omega-3s and rich flavors.
A beef burger is a classic sandwich featuring a juicy, seasoned beef patty grilled or pan-seared to perfection. Served in a soft bun, it’s layered with toppings like lettuce, tomato, pickles, cheese, and sauces like ketchup, mustard, or mayo. A staple of fast food and backyard barbecues, it’s hearty, flavorful, and endlessly customizable.
A lamb burger is a rich and flavorful alternative to traditional beef burgers, made with ground lamb seasoned with herbs like rosemary, garlic, and cumin. Grilled or pan-seared, it’s served in a soft bun with toppings like feta cheese, tzatziki, red onion, and arugula. Juicy and slightly gamey, it’s a gourmet twist on a classic burger.