Chicken Noodle Soup
A comforting classic, chicken noodle soup consists of tender chicken pieces, egg noodles, and vegetables like carrots, celery, and onions in a savory, seasoned broth. Often infused with garlic and herbs, it’s a go-to meal for cold days and sick days alike.
Black Bean Soup
Rich and hearty, black bean soup is a flavorful blend of black beans, onions, garlic, and spices like cumin and chili powder. It’s often simmered with broth or tomatoes for depth and can be served smooth or chunky. Garnishes like cilantro, sour cream, and lime add brightness.
Butternut Squash Soup
A velvety, slightly sweet soup made from roasted butternut squash, onions, garlic, and broth, often blended to a creamy texture. Warm spices like cinnamon, nutmeg, or curry powder enhance its earthy richness. A drizzle of cream or a sprinkle of toasted seeds makes it even better.
Cauliflower Cream Soup
This smooth, creamy soup features cauliflower simmered with onions, garlic, and broth, then blended for a rich consistency. Often made without dairy, it achieves creaminess naturally. Herbs like thyme or rosemary add depth, and a touch of cheese or roasted cauliflower can elevate it.