Chocolate Chip Cookie Dough Ice Cream Cake 🍰
Indulge in a deliciously layered dessert!
📋 Ingredients
- 1/4 cup Hershey's Special Dark Cocoa powder
- 1 package chocolate chip cookie dough
- 1 container vanilla ice cream
- 1 container whipped cream
- Chocolate chips for topping
📝 Instructions
1. Prepare the cookie dough according to package instructions and bake until golden brown. Allow to cool completely.
2. In a springform pan, layer half of the cookie dough at the bottom.
3. Spread half of the vanilla ice cream over the cookie dough layer.
4. Add a second layer of the remaining cookie dough on top of the ice cream.
5. Add the rest of the vanilla ice cream, smoothing it out.
6. Top with whipped cream and sprinkle chocolate chips on top.
7. Freeze for at least 4 hours or overnight before serving.
8. Slice and enjoy!