Chocolate Mocha Layer Cake 🍫☕
Indulge in a rich chocolate cake layered with mocha cream, topped with a fresh strawberry twist!
Ingredients:
1 ½ cups all-purpose flour 🌾
1 cup sugar 🍬
½ cup cocoa powder 🍫
½ cup brewed coffee (cooled) ☕
½ cup butter (softened) 🧈
2 large eggs 🥚
1 tsp baking powder 🥄
1 cup whipped cream 🥛
½ cup chocolate ganache 🍫
1 strawberry for garnish 🍓
Chocolate shavings for topping 🍫
Instructions:
Preheat oven to 350°F (175°C). Grease two 8-inch round pans. 🔥
Beat butter and sugar until fluffy. Add eggs, then mix in flour, cocoa, baking powder, and coffee. 🥄
Divide batter between pans. Bake for 25-30 minutes until a toothpick comes out clean. ⏰
Let cakes cool completely. Whip cream with a spoonful of coffee for mocha flavor. ☕
Layer one cake with mocha cream, then top with the second cake. 🎂
Pour ganache over the top, letting it drip down the sides. 🍫
Garnish with whipped cream, a strawberry, and chocolate shavings. 🌟
Slice and enjoy the mocha magic!
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