Donut Grilled Cheese with Bacon Maple Glaze 🍩🧀🥓
Indulge in this sweet and savory delight!
📋 Ingredients
- 2 glazed donuts, sliced in half horizontally
- 4 slices bacon
- 4 slices cheddar cheese
- 2 tablespoons maple syrup
📝 Instructions
1. Cook the bacon in a skillet over medium heat until crispy, then remove and drain on paper towels.
2. In the same skillet, place one half of each donut, cut-side up.
3. Layer 2 slices of cheddar cheese on each donut half, followed by 2 slices of crispy bacon.
4. Top with the other half of the donut, cut-side down.
5. Cook for about 2-3 minutes on each side until the donuts are golden brown and the cheese is melted.
6. Drizzle maple syrup over the top before serving.
A Prep Time: 10 minutes | Cooking Time: 10 minutes | Total Time: 20 minutes | Kcal: 450 | Servings: 2