Mashed Potato Cakes 🥔🔥 Ingredients: 2 cups mashed potatoes (leftover works great!) 1 egg 1/3 cup f...

Mashed Potato Cakes 🥔🔥

Ingredients:

2 cups mashed potatoes (leftover works great!)

1 egg

1/3 cup flour

1/2 cup shredded cheese (cheddar or mozzarella)

Salt & pepper to taste

Butter or oil for frying

Directions:

1. In a bowl, mix mashed potatoes, egg, flour, cheese, salt, and pepper until combined.

2. Heat butter or oil in a skillet over medium heat.

3. Scoop mixture and flatten into small patties.

4. Fry 3–4 minutes per side or until golden and crispy.

5. Serve warm as a snack or side!

Prep Time: 10 min | Cooking Time: 10 min | Total Time: 20 min
Kcal: ~150 per cake | Servings: 6 small cakes