🍫 Old-Fashioned Chocolate Pie Delight 🍰
🍂 Cozy up with this classic Old-Fashioned Chocolate Pie! Perfect for those chilly evenings or any time you crave a slice of chocolatey heaven. Let's dive into this rich, creamy goodness that's sure to bring smiles all around! 😊
Ingredients 🛒
1 pre-baked pie crust (9-inch)
1 cup granulated sugar
3 tablespoons unsweetened cocoa powder
1/4 cup all-purpose flour
1/4 teaspoon salt
3 large eggs, separated
2 cups whole milk
2 tablespoons butter
1 teaspoon vanilla extract
Whipped cream for topping (optional)
Chocolate shavings for garnish (optional)
Instructions 🧑🍳
Preheat your oven to 350°F (175°C).
In a medium saucepan, mix sugar, cocoa, flour, and salt. Gradually stir in milk and cook over medium heat until the mixture thickens and boils.
Boil for 1 minute, then remove from heat.
Stir in butter and vanilla extract until smooth.
In a separate bowl, beat egg yolks. Gradually stir in a small amount of hot chocolate mixture to temper the yolks, then add yolk mixture back into the saucepan.
Cook and stir for 2 more minutes over low heat. Pour filling into the pre-baked pie crust.
Beat egg whites until stiff peaks form, then spread over the chocolate filling.
Bake in the preheated oven until the meringue is golden brown, about 10-12 minutes.
Let cool completely before serving. Top with whipped cream and chocolate shavings if desired.
Tips ✨
✨ For a nutty twist, sprinkle some toasted pecans on top. Swap whole milk with almond milk for a dairy-free version. Serve chilled for a refreshing treat or warm for a cozy delight. 🍽️