Grilled Steak Medallions with Herb-Infused Compound Butter
Ingredients:
4 beef tenderloin medallions (about 6 oz each)
Salt and black pepper, to taste
1 tablespoon olive oil
For the Herb-Infused Compound Butter:
1/2 cup unsalted butter, softened
Must express something to keep getting my recipes.... Thank you.
FuII Recıpe in Fırsτ Coʍmеոτ 😍😋👇