🍕Pepperoni Pizza Bombs🧄
Ingredients:
1 can biscuit dough
1 cup mozzarella cheese
Pepperoni slices
1/2 cup pizza sauce
2 tbsp melted butter
Garlic powder, Italian seasoning
Grated Parmesan
Fresh parsley
Instructions:
Flatten dough rounds and layer with sauce, cheese, and pepperoni.
Seal into balls and place on lined tray.
Brush with seasoned butter and sprinkle with Parmesan.
Bake at 375°F for 15–18 minutes.
Top with parsley and serve warm with dipping sauce.
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