DONUT SHOP APPLE FRITTERS
1 1/2 cups all purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 teaspoons cinnamon
1/3 cup milk
2 eggs
3 Tablespoons applesauce
2 large Granny Smith apples or Honey Crisp apples peeled cored and diced
vegetable oil for frying
Whisk together flour, sugar, baking powder, salt, and cinnamon in mixing bowl. Make a well in the center and add 1/3 cup milk, eggs and applesauce. Stir just to combine. Fold in apples.
Heat oil in heavy skillet, dutch oven to 375 degrees F.. Drop about 1/4 cup of batter per fritter into hot oil; spreading it out as you drop. Cook each side until golden brown. Use a slotted spoon to remove to paper towels to drain. For bigger fritters use 1/2 cup batter.
Glaze
2 cups powdered sugar
1/4 cup milk
1 teaspoon vanilla
Whisk together all ingredients till smooth. Dunk each fritters in the glaze turning over to make sure both sides coated. Place on wire racks to air dry and drip.
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