Grilled Lobster, Shrimp, and Steak Feast 🦞🍤🥩✨
Ingredients:
For the Lobster and Shrimp:
2 whole lobsters, split in half
1 lb large shrimp, peeled and deveined
4 tbsp unsalted butter, melted
2 garlic cloves, minced
2 tbsp fresh lemon juice
2 tbsp fresh parsley, chopped
Salt and pepper, to taste
For the Steak:
2 ribeye steaks
2 tbsp olive oil
Salt and pepper, to taste
1 tsp garlic powder
1 tsp fresh thyme, chopped (or ½ tsp dried thyme)
Instructions:
Prepare the Lobster and Shrimp:
Preheat your grill to medium-high heat.
Mix melted butter, minced garlic, lemon juice, fresh parsley, salt, and pepper. Brush this mixture over the lobster and shrimp.
Grill the Lobster and Shrimp:
Place the lobster halves and shrimp on the grill. Cook the lobster for 8-10 minutes, turning once, until the meat is opaque and lightly charred. Cook the shrimp for 2-3 minutes per side, until pink and cooked through.
Prepare the Steak:
Season the ribeye steaks with olive oil, salt, pepper, garlic powder, and thyme.
Preheat the grill to high heat.
Grill the Steak:
Grill the steaks for 4-5 minutes per side for medium-rare, or adjust cooking time to your desired level of doneness. Let the steak rest for a few minutes before slicing.
Serve:
Plate the grilled lobster, shrimp, and steak together. Garnish with extra lemon wedges and fresh parsley if desired.
Prep Time:
Preparation Time: 20 minutes
Cooking Time: 20 minutes
Total Time: 40 minutes
Enjoy this luxurious Grilled Lobster, Shrimp, and Steak Feast! 🦞🍤🥩✨