✨ creamy milk cake 🍰🥛
A soft, creamy dessert and with an irresistible touch of coconut milk. Ideal to accompany coffee or tea! ☕💛
👵🏼Ingredients👵🏼
✅ For mass:
🥛 395 g (1 can) condensed milk
🥛 250 ml of whole milk
🥥 250 ml of coconut milk
🌾 130 g (1 cup) of wheat flour
🍬 100 g (½ cup) of sugar
🥚 3 eggs
🧈 45 g (3 tablespoons) of melted butter
👵🏼Preparación👵🏼
1️⃣ Preheat the oven at 180 ° C (350 ° F).
2️⃣ Blend all the ingredients until you get a homogeneous mixture without lumps.
3️⃣ AGRASA AND FLACK A MOLD TO BARRA.
4️⃣ Pour the mixture into the mold and bake for 40-50 minutes, or until the surface is golden and when inserting a stick, it comes out clean.
5️⃣ Let cool completely before unmolding.